Winter's Harbor
Regular price
$16.95
Unit price
per
Ready to ship
Lia Brooks has a broken heart and a burning desire to escape New York City. She decides Provincetown is the perfect winter escape to find...
Lia Brooks has a broken heart and a burning desire to escape New York City. She decides Provincetown is the perfect winter escape to find some peace and regroup. Alex McKinnon is the pastry chef and proprietor of The Flour Pot Café in the heart of Provincetown. She loves owning her own business and the easy, no-strings-attached relationships that come with living in a gay tourist mecca. When Lia appears in the café, the attraction is immediate. The passion between them promises more than a casual affair, but it's never that simple. Women from Alex's past pop up at the most inopportune times. Then there's Lia's ex, who brokers deals for a living and is unaccustomed to losing. Will Alex and Lia be able to overcome the roadblocks and find a happily ever after?
Author: Aurora Rey
Publisher: Bold Strokes Books
Published: 11/10/2015
Pages: 240
Binding Type: Paperback
Weight: 0.75lbs
Size: 8.40h x 5.50w x 0.60d
ISBN: 9781626394988
About the Author
Aurora Rey grew up in a small town in south Louisiana, daydreaming about New England. She keeps a special place in her heart for the South, especially the food and the ways women are raised to be strong, even if they're taught not to show it. After a brief dalliance with biochemistry, she completed both a B.A. and an M.A. in English. When she's not writing or at her day job in higher education, she moonlights as a baker and is slightly addicted to Pinterest. She loves to cook and dreams of a big farmhouse in the country with a garden and some goats. She lives in Ithaca, New York, with her partner and two dogs.
Author: Aurora Rey
Publisher: Bold Strokes Books
Published: 11/10/2015
Pages: 240
Binding Type: Paperback
Weight: 0.75lbs
Size: 8.40h x 5.50w x 0.60d
ISBN: 9781626394988
About the Author
Aurora Rey grew up in a small town in south Louisiana, daydreaming about New England. She keeps a special place in her heart for the South, especially the food and the ways women are raised to be strong, even if they're taught not to show it. After a brief dalliance with biochemistry, she completed both a B.A. and an M.A. in English. When she's not writing or at her day job in higher education, she moonlights as a baker and is slightly addicted to Pinterest. She loves to cook and dreams of a big farmhouse in the country with a garden and some goats. She lives in Ithaca, New York, with her partner and two dogs.