A small-town bartender juggles motherhood and a sexual awakening in this heartwarming queer friends-to-lovers romance from the author of Sammy Espinoza's Last Review. Cash Delgado...
A small-town bartender juggles motherhood and a sexual awakening in this heartwarming queer friends-to-lovers romance from the author of Sammy Espinoza's Last Review. Cash Delgado has a good life in the quaint town of Ridley Falls. She has Joyce's Bar, where she manages a familiar group of regulars and emcees the ever-popular Karaoke Thursday. She has her six-year-old daughter, Parker, whose spunky attitude always keeps life interesting. And she has her best friend, Inez O'Conner, who improves Cash's sometimes overly responsible outlook with one full of joy and potential.
But change is on the horizon when Chase Stanton, the former bar manager at Joyce's (not to mention Cash's last hookup), returns to town with business prospects that could threaten the local institution and all of Cash's plans to someday bring new life to the place. And if that isn't enough, Cash starts having very intimate dreams of Inez. Dreams that could threaten the foundation of her well-ordered life.
As Cash embarks on a reluctant journey of self-discovery, she's forced to confront all the ways she's been hiding in her own life. But will she choose to remain the same, or will the desire for love (even a love that looks different than she ever imagined) prove worth the risk?
Author: Tehlor Kay Mejia
Publisher: Dell
Published: 07/02/2024
Pages: 288
Binding Type: Paperback
Weight: 0.50lbs
Size: 8.20h x 5.20w x 0.70d
ISBN: 9780593598795
Review Citation(s): Publishers Weekly 04/15/2024
Kirkus Reviews 07/01/2024
About the AuthorTehlor Kay Mejia is the author of
Sammy Espinoza's Last Review and the critically acclaimed young-adult fantasy duology
We Set the Dark on Fire and
We Unleash the Merciless Storm. Their debut middle-grade series,
Paola Santiago and the River of Tears, is currently in development at Disney as a television series. Mejia lives with their daughter, partner, and two small dogs in Oregon, where they grow heirloom corn and continue their quest to perfect the vegan tamale.
